BBQed Prawns w/ Garlic Butter

Serves 6

* 24 raw shrimps, peeled
* lime wedges, to serve
Garlic butter =
* 40g butter
* 2 tbs olive oil
* 2 cloves garlic, crushed
* salt
* 3 tsp parsley, finely shopped

Directions:
* For garlic butter - Place ingredients in small saucepan over low heat. Cook till butter is melted (1 - 2 mins).
* Thread 4 shrimp onto a skewer and brush with garlic butter. Grill 3 mins each side.
(if using bamboo skewers - soak in h2o for 10 mins)